Backpacker's Pantry Chicken Picatta with Tagliatelle Pasta

Backpackers Pantry Chicken Picatta with Tagliatelle Pasta features a light lemon garlic sauce mixed with delicate egg pasta, parmesan, capers and all natural chicken in a zesty twist on an Italian classic. Makes two 13 oz. servings. 24 Grams of Protein per serving. Ingredients: TAGLIATELLE PASTA DURUM WHEAT SEMOLINA, WATER, EGG ALBUMEN, SALT, CHICKEN BREAST COOKED, DICED AND FREEZE DRIED, ORGANIC EXTRA VIRGIN OLIVE OIL, BUTTER SAUCE MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NON FAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR, SUGAR, XANTHAN GUM, LACTIC ACID, TURMERIC AND ANNATTO, CAPERS FREEZE DRIED CAPERS, SALT, PARMESAN CHEESE PARMESAN CHEESE CULTURED PART SKIM MILK, SALT, ENZYMES, DISODIUM PHOSPHATE, SALT, ORGANIC SPINACH, LEMON JUICE POWDER, SEA SALT, BLACK PEPPER, SAVORY SOUP BASE MALTODEXTRIN, SALT, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, ONION POWDER, SILICON DIOXIDE, TURMERIC EXTRACT COLOR, SUNFLOWER OIL, GARLIC, PARSLEY, LEMON PEEL. Allergens: CONTAINS: MILK, EGGS, WHEAT, AND GLUTEN Lightweight, delcious meal packed with nutrition to fuel the most extreme adventure. Freeze dried. Minimal preparation just add boiling water. 350 calories per serving. 24g protein per serving. Made in USA