Backpackers Pantry Chicken Pad See YouTraditional Thai noodles in a tangy garlic soy sauce with broccoli and all natural freeze dried chicken. Just like take out! Makes two 13 oz. servings. Gluten free. Nut free. Dairy Free Ingredients: RICE NOODLE RICE FLOUR AND WATER, SAUCE TAMARI SOY ... |
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Backpacker's Pantry Sante Fe Chicken With RiceNew Mexican green chili, chicken, and cheese served over rice. Delicious for use on the trail or anywhere. Makes two 13 oz. servings. 400 calories per serving. Just add boiling water, stir, and let sit. Vitamin fortified. Weighs 7.5 ounces |
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Backpacker's Pantry Sweet and Sour Rice with ChickenThe Sweet and Sour Chicken by Backpacker's Pantry. Rice, pineapple, red and green bell peppers, carrots and chunks of chicken combined with the perfect blend of sweet and a hint of sour. One taste and you'll be a True believer! Specifications of the ... |
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Backpacker's Pantry Fettuccini Alfredo with Chicken 2 ServingsBackpacker's Pantry Fettuccini Alfredo with Chicken features a creamy Alfredo sauce, roasted red peppers, chicken and noodles. |
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Backpacker's Pantry Kung Pao Rice with Chicken 2 ServingsFull of flavor, quick and easy this spiced up meal is sure to please. |
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Backpacker's Pantry Santa Fe Style Chicken 2 ServingsThis Backpacker's Pantry Sante Fe Style Chicken instant entree has black beans, rice and chicken, and seasoned with corn and green chilies. |
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Backpacker's Pantry Shepherd's Potato Stew with Beef 2 ServingsThe Backpacker's Pantry Shepherd's Potato Stew with Beef includes creamy mashed potatoes, cheddar cheese, vegetables and beef in a creamy stew. |
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Backpacker's Pantry Thai Coconut Curry with Beef 2 ServingsEnjoy a wilderness feast with authentic rice noodles sourced from Thailand, spicy curry, sweet coconut, zesty vegetables and lean, all natural freeze dried beef. |
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Backpackers Pantry Beef Shepherds Potato StewTraditional English dish of creamy mashed potatoes, all natural beef, vegetables, and cheese in a hearty stew. Makes two 13 oz. servings. 17 grams of Protein per serving. Gluten Free. Ingredients: POTATOES, TOMATO, BEEF COOKED, DICED AND FREEZE DRIED... |
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Backpacker's Pantry Fettuccini And ChickenCreamy alfredo sauce, roasted red peppers, chicken and noodles. Directions: Add 2 cups 480 mL of boiling water. Stir well. Close and let sit for 13 minutes. Stir and serve.. Serving Size: Two 12 oz. Servings. Dry Weight: 7.5 oz 212 g |
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